classic Italian salad of avocado, mozzarella and tomatoes dressed with a lightbasil oil
sauteed baby squid
a salad of avocado and crispy bacon served on a bed of lettuce
thin slices of raw filet of beef served with rocket salad
the sautéed salt and pepper prawns
thin slices of Parma ham with melon slices
a fresh seasonal marinated seafood salad with a subtle lemon dressing
egg noodles with smoked salmon and cream sauce
risotto of wild mushrooms
pasta quills served with a spicy tomato sauce
traditional Italian clear vegetable soup
spaghetti with a seafood sauce
a fresh mince of veal with parmesan wrapped in pancakes, baked au gratin
thin slices of smoked tuna on a bed of rocket salad with pine kernels
tagliolini with a fresh tomato and basil sauce